Menu

The Vine has created a menu of small plates “New American” cuisine to accompany The Vines dynamic wine, beer and sake/soju cocktail menu.  Finally, discover our Expanded Patio featuring local beers and wines on tap, a fire place,  vibrant gardens and lounge area – the space is designed to be the perfect escape and a respite from the average suburban life.

SMALL BITES

Pig & Sheep Platter                                 
charcuterie / manchego cheese /
fig chutney / crostini’s / nuts

Cornmeal Fried Chicken Kebab’s
sriracha buttermilk dressed

Devils on Horseback                              
bacon wrapped dates / curry-orange
marmalade

Garlic Fries
curry ketchup / garlic / asiago

Flat Bread
fig chutney / arugula / blue cheese /
pomegranate molasses

Sweet Potato Tater-Tots
garam masala aioli

Roasted Garlic Hummus                       
radishes / carrots / asparagus / crostini’s

BIKINI SEASON

Arugula Salad                                      
baby arugula / walnuts / dried cranberries /
feta cheese / honey curry vinaigrette

Panzanella Salad                                  
fried bread / tomatoes / basil / asiago /
organic salad greens / balsamic vinaigrette

Organic Salad Greens                         
radish / carrots / organic salad greens /
asiago / lemon tarragon vinaigrette

SAMMY’S

Vine Bacon Burger
{ ½ pound } ground pork & beef burger / bacon /
organic greens / red onion / tomato / pepperjack

Cuban Panini                                   
ham / pulled pork / pickles / yellow mustard /
swiss cheese / ciabatta bread

The Corned Beef
homemade pulled corned beef /
peppers & onions / pepperjack cheese

Crab Croque Madame                             
crab claw meat / egg bread / swiss cheese /
béchamel / topped with a fried eggs

I SHOULD SHARE,
BUT I DON’T WANNA!

Pork Spare Ribs
{1/3 rack}  sweet chili bbq sauce /
almond sweet & sour slaw

Annie’s Deep Dish Mac N’ Cheese           
blue cheese / roasted apples

Seared Salmon                                         
{5 oz} salmon / roasted carrots / sweet peas

Fried Chicken                                             
harissa yogurt / cucumber, tomato
& oregano salad

Grilled Pork Loin                                     
brown sugar brined  / grilled asparagus

SIDES

Grilled Asparagus lemon zest / sea salt

Grilled Corn on the Cobb cajun butter

Side Salad lemon tarragon vinaigrette    

Vine Slaw

Roasted Carrots   

THE SWEET SPOT

Maple Bacon Bread Pudding               

Key Lime Pie                                          

Chocolate Torte (Gluten Free)        

BRUNCH MENU
Available Saturday & Sunday 10am – 4pm

Niles Sunrise 
greek yogurt / fruit / granola / local honey

Quiche 
asiago / mozzarella / market veggies

Nutella Stuffed French Toast 
whipped cream / fruit

Crab Tostada 
corn tortillas / crab / pico de gallo / feta /
sunny side up eggs

Irish Nachos
garlic fries / cheddar cheese / corned beef / sunny side up eggs

Omelet
pulled pork / grilled corn / peppers & onions / cheddar cheese / egg bread toast

Bloody Mary
kates spicy horseradish mary mix / soju /
chili rim

Michelada 
light beer / chili god’s hot sauce / lime / chili rim